Dundee Bistro

Dundee Bistro, nestled in the charming town of Dundee, Oregon, has garnered enthusiastic reviews since its inception in the 1970s. Diners rave about the exceptional quality of the food and the warm, inviting atmosphere that feels like a journey to Europe. The restaurant offers a diverse menu, featuring everything from a mouthwatering Pasta Bolognese to artisanal pizzas, like the Funghi Pizza with fresh local mushrooms and homemade marinara. Patrons frequently highlight standout dishes such as the plump oysters and the perfectly prepared ahi tuna with peppercorn sauce. Many reviewers, including Mitch Wilder and Harold Mayfield, emphasize the freshness and presentation of the dishes, showcasing the restaurant's commitment to quality ingredients. The Burrata with marinated tomatoes and crispy Brussels sprouts are particularly praised for their flavor and creativity. While service experiences vary, with some noting occasional slowness during busy hours, the staff’s attentiveness and charm shine through. As Michelle A eloquently put it, the Bistro's welcoming environment, combined with its exquisite culinary offerings, makes it a must-visit. For those looking to indulge in superb cuisine paired with a unique ambiance, Dundee Bistro promises an unforgettable dining experience. Be sure to make a reservation during peak tourist season to ensure you don’t miss out!